MeatEater

EPISODES All Times ET

JULY 28 THU - 8:00PM
JULY 28 THU - 11:00PM
JULY 31 SUN - 7:00AM
COOKING SPECIAL: WILD TO TABLE: MEATEATER MEMORABLE MEALS
Steve loves to fish as much as he loves to hunt. Steve is on a river in SW Montana for a day to catch some rainbow trout and cook a few over a fire. As fishing and campfire cooking offer time for reflection, Steve takes the time to recall a few memorable MeatEater meals. From caveman style sheep ribs in the Alaska Range to curiosity-induced coyote BBQ in Mexico, these meals give Steve the chance to explore what it means to be a MeatEater.
AUGUST 2 TUE - 3:30AM
AUGUST 2 TUE - 6:00PM
CANYON BOTTOMS & COOKOUTS: TX JAVELINA
Rinella heads out on an Archery hunt for Javelina in the canyons of West Texas.

About

In MeatEater, Rinella will deconstruct and master any hunting technique; track and pursue prey; and procure his own food, which he will turn into a mouth-watering fireside meal. Far from trophy or sport hunting, Rinella stays true to our ancestral tradition of sustenance hunting. Nothing he harvests goes to waste.

Whether tracking black tail deer in the remote Alaskan Wilderness, or rooting out javelina in Texas, Rinella will defer to his back-country roots, challenging himself at every corner while providing nail biting adventure along the way.

Host & Bios

Steven Rinella

Steven Rinella

In MeatEater, author hunter and outdoorsman Steven Rinella will walk on the wild side where cliffs, claws and the culinary art all come crashing together in one nail-biting outdoors adventure.

Growing up in the Midwest’s great outdoors – hunting, fishing and trapping from a young ago, Rinella has always viewed the world through the eyes of an ancestral hunter/gatherer.

Entranced by early man’s skill, ingenuity and sheer determination to survive and thrive under challenging circumstances, Rinella has made it his life work to cultivate those same qualities.

Photos

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